Dry-cured meats

Choice cuts of meat, seasonings and spices are skilfully blended to create the tasty, inviting idea that you were looking for: Pavoncelli dry-cured meats. They provide the ideal solution for delicious snacks when sliced finely. Instead, when they are sliced thicker, they are perfect to create delicate roulades to be served with light, fresh cheeses. When diced, they give a special touch to sauces or other dishes.